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Meet Chef Chris Prosperi of Metro Bis Restaurant

March 22 @ 1:30 pm - 2:30 pm



Meet Chef Prosperi Please click on the arrows to the left to select the number of people you are responding for. You will be asked to provide your name and email address. Your name will be at the door. Tickets are not necessary. There is no charge for this event.
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Savor the Summer all year long by storing and preserving your herbs. Chef Chris Prosperi will offer some tips on the best ways to enjoy the flavors of your garden and will cook a couple of dishes highlighting these techniques.

Chris is chef owner of Metro Bis restaurant in Simsbury, Connecticut, a Hartford Courant  recipe columnist, an international cooking teacher from Mexico to Italy, a weekly chef on NBC 30, television host of “New England Cuisine” and weekly senior contributor on “The Faith Middleton Food Schmooze®” on WNPR. The New York Times declares “…Prosperi is a technical master, an original American chef whose restaurant is worth traveling for” and the Zagat Survey has ranked Metro Bis in the top five in the state for American food.

There is no charge for this event. Please be prompt. The event will begin on time! Thank you!



March 22
1:30 pm - 2:30 pm


Bartlett Arboretum & Gardens